Market Returns May 19

Just weeks away until we meet again at the Fulton Farmers Market, 49th & Chowen. Looking forward to seeing you there!

Big River Pizza

Steve and Ruth Lott create an evolving menu that is a direction reflection of what’s in season. Experience the gastronomical evolution yourself on Saturday mornings.      

Uproot Farm's oat and pea cover crops.

Uproot Farm

    Sarah Woutat, owner of Uproot Farm, shared this photo of one of her oat and pea cover crops from last year.

Latest News

Dig in!

You don’t have to wait for the May 19 opening of the market. Dig in now by volunteering - perhaps flyering a few blocks in your neighborhood. You could sign up for set-up or break-down on opening day, or just make a date with your neighbors to meet and share a meal. 

New: Zero Waste, More Payment Options

This year, the markets will  take credit cards and become “zero-waste,” composting or recycling all on-site waste. To provide increased access to healthful produce to people with low incomes, they will begin accepting SNAP cards, also known as food support, matching weekly purchases up to $5.

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Fulton Farmers Market Returns May 19


The dedicated bunch of folks who bring you this market are busy putting final touches on the vendor schedule, developing our zero-waste program, lining up events, and booking musicians to fill your Saturday mornings with a bountiful array of local produce, delectable finger food, and ambience that will make you linger your Saturday morning away at the market.

Check back here often for updates on upcoming events, check out our calendar to plan your visit and find out about who will be playing and what’s happening at the market. Later this summer you will find that recipe you just saw whipped up at our cooking demo, and be able to read blog posts where we will highlight our sponsors and vendors all season long.

Here’s to another fun season at the Fulton Farmers Market.

 To plan your trip to the market, check out our Visit page

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